Appetizers $3.75 - $7.25
Antipasto Wontons: Filled with Italian cheeses, prosciutto, and herbs.
Crostini Florentine: Toasted Italian bread with suateed spinach, fresh tomatoes & melted mozzarella cheese.
Bruschetta: Garlic toast served with diced, marinated roma tomatoes & sauteed mushrooms.
Caponata: Traditional Sicilian salsa with tomato, eggplant & black olives. Served with pita chips.
Prosciutto & Asparagus Crostini
Italian Crab Cakes: Spicy, served with garlic aioli.
Breaded Ravioli: Deep-fried, served with homemade marinara.
Italian Wedding Soup
Salads $5.00 - $9.25
House: Mixed greens, red onion, tomatoes, black olives, and shredded cheese.
Caesar: Romaine tossed with classic homemade Caesar dressing and topped with croutons. Add grilled chicken for $3.50
Capo Insalata: Salami, capicola, mozzarella, provolone, olives, pepperoncini, and tomatoes on a bed of greens.
Grilled Steak Goronzola: Grilled steak, mixed greens, haricot verts, Roma tomatoes & crumbled gorgonzola with our Dijon vinaigrette.
Insalata Calabrese: Baby field greens with sun-dried tomato vinaigrette, sliced Roma tomatoes & fresh mozzarella drizzled with basil pesto.
Gyros Salad: Grilled gyros meat, calamata olives, pepperoncini, cucumber, artichoke hearts, tomato, feta, tzatziki sauce. Served with pita chips.
Pastas $8.25 - 11.75
Linguine with Homemade Marinara. Add Meatballs and/or Italian Sausage.
Greco: Linguine, spinach, calamata olives, sun-dried tomatoes, red onion, feta, garlic and pine nuts served with an herbed olive oil.
Gorgonzola: Chicken, pistachio nuts, & mushrooms in a rich gorgonzola cream sauce.
Bolognese: Traditional Italian meat sauce over linguine.
Linguine with Clams (red or white sauce)
Puttanesca: Linguine tossed with chicken, capers, black olives, Roma tomatoes, onion, garlic, olive oil and white wine.
Linguine with Wild Mushrooms: (basil pesto or garlic cream sauce.)
Amatraciana: Linguine tossed with p[ancetta, diced tomatoes, mushrooms, onion, garlic, Italian herbs, red pepper flake and Chianti.
Pizzaiola: Create your own baked pasta dish.
Signature Sandwiches $8-10.00
Chicago Italian Beef
Italian Hot Brown
Rosemary & Wild Mushroom
Grilled Pork Loin
Sandwich Side Items: French Fries, Onion Rings, Pasta with Marinara
Meat & Veggie Bakes: $11.50 - $13.50
Pork Loin Bake: 8oz. grilled pork loin, asparagus, artichoke hearts, mushrooms, prosciutto & fontina cheese.
Chicken Breast Bake: Grilled chicken breast, broccoli, Alfredo sauce, sun-dried tomatoes, mozzarella & provolone cheeses.
Grilled Italian Sausage or Meatball Bake: Baked with sweet peppers, mushrooms, marinara & mozzarella cheese.
Sirloin Bake: 8oz. grilled sirloin with spinach, sauteed nushrooms, mozzarella and gorgonzola cheeses.
Jumbo Ravioli: Meat and/or Cheese ravioli, marinara & mozzarella cheese.
Traditional Pizza $6.00 - $14.00
8, 10, 12, and 16 inch sizes:
Regular toppings: Italian sausage, Pepperoni, Ham, Mushrooms, Spinach, Onion, Green or Black Olives, Green Pepper and Banana Peppers.
Premium toppings: Anchovies, Artichoke Hearts, Pancetta, Prosciutto, Roasted Garlic, Wild Mushrooms, & Sweet Red Peppers.
Spinach Ricotta Pizza: Spinach, ricotta cheese, roasted garlic, wild mushrooms, Italian ham, and smoked provolone cheese.